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Sanitation and hygiene

Run a twin-bucket composting toilet

Run a twin-bucket composting toilet: do this now

No flush, and it has to work indoors in February. Two buckets and a great deal of sawdust.

  1. Few centimetres of cover material in the bottom of a clean bucket before anyone uses it.
  2. Cover completely after every single use, urine included. Nothing visible, ever.
  3. Lid on between uses. Swap the bucket at three-quarters full, not to the brim, because you have to carry it.
  4. Empty into a hollow in the centre of the heap, then cover it immediately with straw.
  5. Rinse the bucket, tip the rinse water on the heap, fresh cover material in.
  6. Wash hands every time. Keep a handwashing point at the toilet and another at the heap.
  7. Heap contained on three sides, on soil, a metre cubed at least, 60 m from any well or watercourse, covered against rain.
  8. Full heap gets capped thickly with straw and left. Start the next one.
Cover material needed
Roughly the same volume as the waste
Heap core reaches
50 to 65°C when built right
Cure before use
One year minimum, two better
Never grow in it
Roots, salad, anything eaten raw

The mistake that costs lives: Cutting the curing year short because the compost looks finished. It will look finished: dark, crumbly, earthy, indistinguishable from any other heap. That appearance says nothing about roundworm eggs, which survive for months and sit in the cool outer material that never reached temperature. The year is not a guess at when it will look ready, it is the margin covering everything the heat missed.

Two buckets, sawdust, and a compost heap you do not touch for a year. Simple, odourless when done right, and the one number that must not be softened is the curing time.

When the mains fails, the toilet is the first thing people discover they cannot improvise. A flush needs 6 to 9 litres of water each time, and a household producing waste with nowhere to put it becomes a disease problem within days.

A twin-bucket composting toilet solves it with no water, no plumbing and no power, and it can run indoors indefinitely without smelling.

Why this rather than a latrine

Bucket systemDug latrine
Water neededNoneNone
Indoors?YesNo
WinterFineMiserable and often frozen
EffortEmptying a bucketDigging
Ground neededNoneSuitable ground, well away from water
OutputCompost, after a yearBuried, wasted
Best forA household staying putShort stays, camps, no container

For a household bugging in, the bucket wins on almost every count, and the decisive one in a British winter is that it works indoors. A latrine at the bottom of the garden in February, in the dark, in the rain, gets used less than it should, and that is how people end up doing something worse.

The system

Urine and faeces go in the same bucket. Separating them is a common refinement and it is not necessary; the mixed material composts well and the cover material handles the moisture. Keeping it simple matters more than optimising it.

Cover material is the whole trick

Good cover material, best first:

  • Sawdust, untreated, from a sawmill or joinery. The standard, and often free. Not from treated timber.
  • Wood shavings, though coarser and less absorbent than sawdust.
  • Peat-free compost or coir.
  • Dry shredded leaves, collected in autumn and kept dry.
  • Shredded paper and cardboard, which work and are less absorbent.
  • Dry grass clippings, straw, chopped bracken.
  • Wood ash, sparingly, mixed with something else. Alone it is too alkaline and slows composting.

Using it

  1. Put a few centimetres of cover material in the bottom of a fresh bucket.
  2. Use it normally. Paper goes in too.
  3. Cover completely after every use, including urine. A scoop or two.
  4. Keep the lid on when not in use.
  5. Swap the bucket when it is about three-quarters full. Not to the brim, because it has to be carried.
  6. Carry it out and empty it onto the heap.
  7. Rinse the empty bucket with a little water, tip the rinse water onto the heap, and add fresh cover material.

Empty every few days rather than letting it fill completely. A part-full bucket is far easier and safer to carry, and the smell only becomes an issue when the material is disturbed.

Wash hands afterwards, every time, without exception. This is the single most important hygiene behaviour in the entire sanitation domain, and it is the one that lapses when water is short. Keep a dedicated handwashing point next to the toilet and next to the heap.

The compost heap

Method:

  1. Start with a thick base of coarse material: straw, hay, brash, wood chip, half a metre of it. This absorbs liquid and lets air in from below.
  2. Always deposit into a hollow in the centre of the heap, then cover immediately and completely with straw, hay or leaves.
  3. Never leave anything exposed.
  4. Add kitchen scraps, garden waste and cover material to the same heap. A mixed heap composts far better than a single-input one.
  5. Do not turn it if you are following the classic method. Building it undisturbed and letting it cure is the point.
  6. When it is full, cap it thickly with straw and start a second heap.

A well-built heap heats to 50 to 65°C in its core within days, and that thermophilic phase does most of the pathogen destruction: 55°C sustained for 72 hours is generally sufficient for common pathogens, and 62°C kills them within about an hour.

A heap that does not heat still works, just more slowly, relying on time rather than temperature. That is precisely why the curing year exists.

The year, which is not negotiable

When it smells

A correctly run system smells of sawdust and nothing else. A smell means something specific.

SmellCauseFix
Ammonia in the bucketNot enough cover materialMore cover, every use
Faecal smell in the bucketMaterial exposedCover completely
Smell from the heapDeposits not covered on the heapAlways cover with straw immediately
Sour, sewage smell from the heapToo wet, gone anaerobicAdd coarse dry carbon, improve the base
FliesSomething exposed somewhereFind it and cover it

Flies are the signal to act on immediately, not the smell. Flies mean an exposed surface, an exposed surface means faecal-oral transmission, and that is the thing this whole system exists to prevent.

In a household with children, keep the toilet area and the heap firmly out of bounds, and make handwashing a rule that is enforced rather than encouraged. The children's tier says the same thing from the other side.

Why this matters: medical and sanitation

Last reviewed 2026-08-01

Checked against 3 sources
  1. Thermophilic composting: optimal 50 to 65°C for pathogen destruction; 55°C sustained 72 hours generally sufficient; 62°C kills pathogens within an hour
  2. A long curing period, on the order of a year after the thermophilic stage, provides the safety margin for pathogen die-off
  3. Joseph Jenkins, The Humanure Handbook, is the standard reference for the method